Dimensions of jerusalem-artichoke cossettes

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Preservation Methods for Jerusalem Artichoke Cultivars

Preservation methods were evaluated forjerusalem artichokes (Helianthus tuberosus L.) to facilitate the back-up of field collections. In vitro plant cultures were established from field-harvested tubers for nine jerusalem artichoke cultivars obtained from the Plant Gene Resources of Canada, Saskatoon Research Center, Saskatoon, Canada. Most cultivars could be maintained at 5 °C or under 25°C gr...

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The carbohydrates of the Jerusalem artichoke and other Compositae.

more easily prepared from the dahlia tuber (cf. McDonald, 1946). ('Artichoke' is used to indicate Jerusalem artichoke throughout this paper.) It has long been evident (cf. Tanret, 1893a, b) that inulin may constitute only a small fraction of the total carbohydrate present in the artichoke tuber, the remainder resembling inulin in being composed essentially of fructofuranose units, but having a ...

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Tissue Fractions of Cadmium in Two Hyperaccumulating Jerusalem Artichoke Genotypes

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Biofuel production from Jerusalem artichoke tuber inulins: a review

1 Department of Chemical & Biomolecular Engineering, University of Tennessee, Knoxville, TN, USA 37996. 2 Georgia Institute of Technology, Renewable Bioproducts Institute and the School of Chemistry and Biochemistry, Atlanta, 30332, USA. 3 Joint Institute of Biological Sciences, Biosciences Division, Oak Ridge National Laboratory, Oak Ridge, TN, USA 37831. 4 Biosciences Division, Oak Ridge Nati...

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Sucrose-uridine Diphosphate Glucosyltransferase from Jerusalem Artichoke Tubers.

The sucrose-uridine diphosphate glucosyltransferase (also named sucrose synthetase or uridine diphosphate glucose : Dfructose 2-glucosyltransferase) which catalyzes the reaction described in Equation 1 was shown by Cardini, Leloir, and Chiriboga (1) to be present in plant material from different sources. Some properties of the enzyme obtained from wheat germ were also described by these authors.

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ژورنال

عنوان ژورنال: Journal of Research of the National Bureau of Standards

سال: 1936

ISSN: 0091-0635

DOI: 10.6028/jres.017.031